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Lunch


Appetizers


Chickpea-Carrot Hummus
pita bread sweet peas, orange-chili olive oil
$12

STEAK TARTARE
black truffle, green onion, cornichons, capers, quail egg
$18

CLASSIC DEVILED EGGS
mustard seeds, bacon, sesame tuile, radishes
$12

FRIED ARTICHOKES
parmesan, oregano, sriracha mayo, lemon aioli
$13

TUNA PIZZA
crisp tortilla, wasabi mayo, serrano, pickled onions
$14



Soups & Salads
add chicken 4 / shrimp 6 / salmon 6

SOUP OF THE DAY
$8

SEARED TUNA NICOISE
haricots, tomatoes, potatoes, lemon-chive vinaigrette, egg, anchovies
$19

BUTCHERS SALAD
flat iron steak, arugula, pecans, blue cheese, tomato, truffles, balsamic vinaigrette
$19

CAESAR SALAD
romaine hearts, white anchovies, croutons, crispy quinoa
$11

DCH WEDGE
blue cheese, crumbled bacon, marinated cherry tomato, Texas pecans
$12



Steaks
all served with your choice of a side

RIB EYE 12OZ
dry-aged 28 days
$42

RIB EYE 16OZ
dry-aged 28 days
$52

FILET MIGNON 8OZ
angus beef
$39



SAUCES & BUTTERS


Worcestershire Vanilla Butter
$3

Truffle Butter
$4

Red Wine Butter
$3

Chimichurri Sauce
$3

Bearnaise Sauce
$3

Black Peppercorn Sauce
$3



Mains


STEAK DIP SANDWICH
shaved steak, caramelized onions, horseradish-crème fraîche, Swiss cheese, au jus, choice of side
$20

RICHARD'S FANTASTIC CHICKEN SANDWICH
buttermilk fried, Japanese mayo, pickles, Hawaiian roll, choice of side
$14

AHI TUNA CLUB
toasted rye, sriracha mayo, applewood smoked bacon, choice of side
$16

BUTCHER'S BURGER
angus patty, cheddar, bacon jam, sriracha mayo, sesame bun, choice of side
$16

STEAK FRITES
6oz. flat iron, chimichurri, garlic rosemary fries
$22

SEARED VERLASSO SALMON
roasted parsnips, parsley purée, lemon caper butter
$19

ROASTED CHICKEN
marble potatoes, goat cheese, capers, artichokes, chicken jus
$17



Sides


GARLIC ROSEMARY FRIES
$6

SWEET POTATO FRIES
$6

BRUSSELS SPROUTS
chili orange glaze
$6

MAC & CHEESE
three cheese mornay
$6

© 2020 by Dallas Chop House.

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