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Lunch


Appetizers



Chickpea-Carrot Hummus
pita bread sweet peas, orange-chili olive oil
$12


STEAK TARTARE
black truffle, green onion, cornichons, capers, quail egg
$18


CLASSIC DEVILED EGGS
mustard seeds, bacon, sesame tuile, radishes
$12


FRIED ARTICHOKES
parmesan, oregano, sriracha mayo, lemon aioli
$13


TUNA PIZZA
crisp tortilla, wasabi mayo, serrano, pickled onions
$14



Soups & Salads
add chicken 4 / shrimp 6 / salmon 6


SOUP OF THE DAY
$8


SEARED TUNA NICOISE
haricots, tomatoes, potatoes, lemon-chive vinaigrette, egg, anchovies
$19


BUTCHERS SALAD
flat iron steak, arugula, pecans, blue cheese, tomato, truffles, balsamic vinaigrette
$19


CAESAR SALAD
romaine hearts, white anchovies, croutons, crispy quinoa
$11


DCH WEDGE
blue cheese, crumbled bacon, marinated cherry tomato, Texas pecans
$12



Steaks
all served with your choice of a side


RIB EYE 12OZ
dry-aged 28 days
$42


RIB EYE 16OZ
dry-aged 28 days
$52


FILET MIGNON 8OZ
angus beef
$39



SAUCES & BUTTERS



Worcestershire Vanilla Butter
$3


Truffle Butter
$4


Red Wine Butter
$3


Chimichurri Sauce
$3


Bearnaise Sauce
$3


Black Peppercorn Sauce
$3



Mains



STEAK DIP SANDWICH
shaved steak, caramelized onions, horseradish-crème fraîche, Swiss cheese, au jus, choice of side
$20


RICHARD'S FANTASTIC CHICKEN SANDWICH
buttermilk fried, Japanese mayo, pickles, Hawaiian roll, choice of side
$14


AHI TUNA CLUB
toasted rye, sriracha mayo, applewood smoked bacon, choice of side
$16


BUTCHER'S BURGER
angus patty, cheddar, bacon jam, sriracha mayo, sesame bun, choice of side
$16


STEAK FRITES
6oz. flat iron, chimichurri, garlic rosemary fries
$22


SEARED VERLASSO SALMON
roasted parsnips, parsley purée, lemon caper butter
$19


ROASTED CHICKEN
marble potatoes, goat cheese, capers, artichokes, chicken jus
$17



Sides



GARLIC ROSEMARY FRIES
$6


SWEET POTATO FRIES
$6


BRUSSELS SPROUTS
chili orange glaze
$6


MAC & CHEESE
three cheese mornay
$6

© 2020 by Dallas Chop House.

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