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Lunch



Appetizers



Chickpea-Carrot Hummus

pita bread sweet peas, orange-chili olive oil

$12


STEAK TARTARE

black truffle, green onion, cornichons, capers, quail egg

$18


CLASSIC DEVILED EGGS

mustard seeds, bacon, sesame tuile, radishes

$12


FRIED ARTICHOKES

parmesan, oregano, sriracha mayo, lemon aioli

$13


TUNA PIZZA

crisp tortilla, wasabi mayo, serrano, pickled onions

$14




Soups & Salads

add chicken 4 / shrimp 6 / salmon 6



SOUP OF THE DAY

$8


SEARED TUNA NICOISE

haricots, tomatoes, potatoes, lemon-chive vinaigrette, egg, anchovies

$19


BUTCHERS SALAD

flat iron steak, arugula, pecans, blue cheese, tomato, truffles, balsamic vinaigrette

$19


CAESAR SALAD

romaine hearts, white anchovies, croutons, crispy quinoa

$11


DCH WEDGE

blue cheese, crumbled bacon, marinated cherry tomato, Texas pecans

$12




Steaks

all served with your choice of a side



RIB EYE 12OZ

dry-aged 28 days

$42


RIB EYE 16OZ

dry-aged 28 days

$52


FILET MIGNON 8OZ

angus beef

$39




SAUCES & BUTTERS



Worcestershire Vanilla Butter

$3


Truffle Butter

$4


Red Wine Butter

$3


Chimichurri Sauce

$3


Bearnaise Sauce

$3


Black Peppercorn Sauce

$3




Mains



STEAK DIP SANDWICH

shaved steak, caramelized onions, horseradish-crème fraîche, Swiss cheese, au jus, choice of side

$20


RICHARD'S FANTASTIC CHICKEN SANDWICH

buttermilk fried, Japanese mayo, pickles, Hawaiian roll, choice of side

$14


AHI TUNA CLUB

toasted rye, sriracha mayo, applewood smoked bacon, choice of side

$16


BUTCHER'S BURGER

angus patty, cheddar, bacon jam, sriracha mayo, sesame bun, choice of side

$16


STEAK FRITES

6oz. flat iron, chimichurri, garlic rosemary fries

$22


SEARED VERLASSO SALMON

roasted parsnips, parsley purée, lemon caper butter

$19


ROASTED CHICKEN

marble potatoes, goat cheese, capers, artichokes, chicken jus

$17




Sides



GARLIC ROSEMARY FRIES

$6


SWEET POTATO FRIES

$6


BRUSSELS SPROUTS

chili orange glaze

$6


MAC & CHEESE

three cheese mornay

$6


© 2020 by Dallas Chop House.

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